The zucchini wasn't the mistake


Welcome to the Blooming Mindset. I'm ​Ruth Rieckehoff​, and I'm so glad you're here. Some of my emails include affiliate links. If you choose to purchase, I may earn a small commission, at no extra cost to you. I only share what I’ve personally used, trusted, and found meaningful enough to pass along.


Beloved Architect of Identity,

The biggest mistake isn't making the wrong decision. It's solving the wrong problem.

A few days ago, my sister gave me several zucchini from her garden.

I already knew exactly what I was going to make. I was going to slice them, grill them, add tomato sauce and mozzarella, and call it dinner.

Simple. Fast. Healthy. I've made it before.

But then I thought, "Maybe there's a better way."

So I searched for zucchini recipes. That's when I found a zucchini lasagna recipe. It said I needed to salt the zucchini and let it sit for almost an hour to draw the water out.

The promise? A firmer zucchini that wouldn't make the lasagna watery.

It sounded smart. Professional. Worth the extra effort.

So I peeled every zucchini. Sliced every piece. Covered everything in salt. Waited nearly an hour. Rinsed it. Dried it. Built the lasagna. Put it in the oven.

And after all that, the zucchini turned out incredibly soft. Exactly what I had been trying to avoid.

Later that week, my husband made zucchini. No complicated process. No hour-long preparation.

He simply put it in the oven. It turned out much better.

I just laughed. I probably did something wrong with the recipe.

This isn't really about cooking. It's about discernment.

I wasn't trying to become a better chef that evening.

I had just finished work. I was tired and hungry. Trying to eat something healthy before the day ended.

My priority wasn't experimentation. My priority was dinner.

But I confused those two things.

I chased optimization when execution was what I actually needed.

There's nothing wrong with learning. There's nothing wrong with trying new approaches.

You need time for that. Curiosity matters. Experimentation is how we grow.

But not every moment is the right moment to experiment.

Sometimes the highest-return decision is the one you've already mastered.

We do this in business all the time. We know what creates results.

Then we see someone doing something different. We start researching. Watching videos. Buying courses. Building new systems. Trying new strategies.

Hours later, the original work still isn't done.

Sometimes you're in a season for exploration. Sometimes you're in a season for execution.

Wisdom is knowing the difference.

Because your signature dish became your signature dish for a reason.

You can always learn a new recipe.

Just don't abandon the one that already feeds you when it's time to deliver.

Until next time, keep blooming,

Ruth


Reflect

  • Where am I overcomplicating something that already works?
  • Am I in a season that calls for experimentation, or execution?

Reframe

Old belief: More information always leads to better results.

New belief: Better discernment creates better results. Knowing when to stop learning is part of wisdom.


Actionable Transformation

  1. Define today's objective first.
    Before you start, ask: Am I trying to learn or am I trying to deliver? Your answer should shape your decisions.
  2. Protect your proven process.
    When something consistently works, make it your default. Improve it intentionally instead of replacing it impulsively.
  3. Schedule your rabbit holes.
    Curiosity is valuable. Just give it a place. Explore new ideas when the outcome isn't time-sensitive, not in the middle of executing something important.

P.S. Curiosity is one of my favorite traits. It just doesn't need to take over every meal... or every project.

Join the conversation: Follow me on X.

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Blooming Mindset

I help creators, thinkers, and doers overcome confusion and build a life of clarity, purpose, and unstoppable progress. Subscribe to my newsletter for a weekly dose of mindset shifts and practical wisdom.

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